The vineyards rise up from the valley floor to 550m above sea level high up the Jonkershoek Mountain.

Owner Rose Jordaan describes her wines as: wine made on a mountain, and that's no exaggeration. She repurchased the old family farm, situated precariously on the hellishly vertiginous slopes of the Helshoogte Pass, between Stellenbosch and Franschhoek, in 2006 and has returned it to stunning form

Humble heroes. From their intriguing (and award-winning) Rieslings to their groundbreaking Pinot Noirs, we love every wine and winemaker from this family-run estate.

Producing wine from single vineyards dotted across the Western Cape. Small in production, massive in passion.

These wines are all vegan, fermented in stainless steel using only natural yeast and cultivated in a sustainable manner.