A dessert plate with a slice of red velvet cake topped with crumbs and a sprig of mint, served with a side of cream or frosting on a decorative white and gold-rimmed plate.
Chocolate dessert with a scoop of vanilla ice cream on a white plate, served with a person slicing the cake with a fork, on a wooden table.
Plate with breaded fried fish fillets sprinkled with powdered sugar, served with a side of creamy mashed potatoes.

Desserts at Liverpool Street

Finish your visit with something sweet at our Liverpool Street wine bar. From indulgent desserts and artisan cheese to dessert wines, explore the menu below or book your table for your next visit.

Save room for dessert?

book a table