Chef tossing fried chicken pieces into a metal bowl in a kitchen.
Assorted dishes including roasted potato fries, a plate of carpaccio topped with herbs and cheese, roasted green vegetables, and a bowl of dip or sauce, set on a green table.
Assorted dishes on a green table, including a bowl of creamy fish with green sauce and greens, a bowl of dip with bread, a vegetable dish with sesame seeds, and other various plates of food.

Express Lunch at Humble Grape

2 courses 21 | 3 courses 25

Enjoy our Express Lunch at our Smithfield, Fleet Street, Liverpool Street and Bow Lane wine bars. Available Monday to Friday, choose two or three courses, making it the perfect option for a quick business lunch or a catch-up with colleagues. Browse the menu below or book your table for your next visit.

Winter Break: Please note that we stop serving Express Lunch between 16th November and 4th January.

Ready for your next lunch break?

book a table