Drinking Better in 2026: Why We Favour Organic and Sustainable Wines
Welcome to January, the monthiest month of the year. The one that somehow drags on for 58 days while gym memberships spike and some brave souls attempt the entire stretch without a drop of wine.
The good news? 2026 is less about drinking more and more about drinking better. It’s about choosing bottles with real character, supporting producers who farm with care, and discovering that organic vineyards in the UK and beyond are crafting wines that are genuinely worth your time. And for the sober-curious, low- and no-alcohol wines are finally becoming options you might actually enjoy.
Here’s the truth: organic and biodynamic wine is not a luxury anymore. It’s simply a smarter, more conscious way to drink. If your go-to bottle still comes from the supermarket bargain bin, consider this your gentle nudge towards something better.
Our Wines Aren’t Cheap, and They Never Will Be
They were never meant to blend in on supermarket shelves alongside mass-produced brands.
Big stores stock big brands. We stock people we know, like, and trust.
From Rugby Players to South African Pioneers
Every glass we pour has a story. From South African trailblazers to ex-rugby players turned winemakers, we work directly with small, family-run vineyards crafting honest wines with care, without enormous marketing budgets or chemical shortcuts.
By importing directly, we cut out the middleman and the unnecessary mark-ups that come with them. That means:
Better value in your glass
Fewer chemicals and pesticides
Kinder, more regenerative farming practices
Wines that often feel lighter the next day for many people
We know life is expensive. That’s why we’re here: to guide you towards wines you’ll genuinely love, without the snobbery, and with thoughtful ways to save along the way.
But first, let’s talk about what you’re really paying for.
The Real Economics Behind Your Bottle
Wine has long been lumped in with luxury, and yes, sometimes the price tag raises eyebrows. But the real cost of wine has very little to do with glamour and everything to do with vinomics — the economics behind what ends up in your glass.
In the UK, nearly £3 of every bottle goes straight to alcohol duty, before VAT or the wine itself even come into play. At lower price points, that fixed cost can swallow most of what you’re paying, leaving very little room for quality.
That’s why ultra-cheap wines often rely on mass production and shortcuts in the vineyard and cellar. Organic and sustainable wines cost more to make because more of your money goes into the wine itself — better farming, better sourcing, better wine.
Why Organic, Biodynamic, and Natural Wines Matter
What Makes Wine Organic?
Organic vineyards in the UK and across Europe follow strict regulations. No synthetic pesticides. No herbicides. No chemical fertilisers. The result is healthier soils, more resilient vines, and wines that often taste more alive and expressive.
It’s not only about what’s removed from the process. It’s also about what’s added back: biodiversity, soil health, and ecosystems that thrive season after season.
The Biodynamic Difference
Biodynamic wine takes organic principles further by treating the vineyard as a living, interconnected system. That can include composting, herbal preparations, and farming that works with nature rather than against it.
It might sound a little mystical on paper, but the results can be remarkable. Biodynamic vineyards often produce wines with depth, energy, and a real sense of place.
Natural Wine: Honest, Unpretentious, Real
Natural wine is about minimal intervention. Native yeasts. Low intervention in the cellar. Nothing added that doesn’t need to be there. These are wines that taste like where they’re from — characterful, expressive, and unapologetically themselves.
For some, it’s an acquired taste. For others, it’s a complete reset on what wine can be.
Why Sustainable Matters for Your Glass and the Planet
Sustainable wine isn’t a buzzword. It’s about vineyards that will still be thriving in fifty years. Regenerative farming. Water conservation. Lower-impact practices. Fair work in the places where wine is grown.
Every bottle you choose is a small vote for the kind of wine industry you want to support.
How to Drink Better Without Breaking the Bank
We’re not here to tell you that good wine is cheap. It isn’t. But we are here to help you get the most from every pound you spend.
Here are a few ways to make your wine budget work harder:
Buy by the case: Mixed cases let you explore and usually come with better value
Join our wine club: Regular deliveries with member pricing and access to limited bottles
Watch seasonal offers: We feature organic and sustainable wines at special prices
Choose versatile bottles: Wines that suit a midweek glass and a weekend table
Good wine doesn’t have to be an every-night extravagance. But when you do open a bottle, make it count.
Ready to discover wines that are kinder to you, the planet, and your palate?
Explore our carefully curated collection of organic, biodynamic, and minimal-intervention wines from small producers who genuinely care about what goes into your glass.
