Humble Grape

Private dining menu - 3 course £40

To Start

Burrata, burnt orange, Pistachio, mint & pomegranate

Carrot & courgette, alla scapece ( VG)

Braised cuttlefish, chickpea hotpot

Pressed chicken, sweet pepper, courgette terrine

MAIN

Panzotti ricotta, spinach & sage butter sauce

Cauliflower steak, roasted cashew hummus & cardamom pickled grapes ( VG)

Roast cod, pea, chorizo & Puy lentil fricassees

Black Angus striploin steak, garlic & thyme Skin-on chips & a leaf salad

DESSERT

Chocolate brownie Vanilla ice cream

Bakewell tart Raspberry sorbet

Ice cream Ask for today’s flavours

Cheese

Cheese Board (£3 Supplement)

Selection of 3 cheeses, biscuits & chutney

AND FINALLY...

Tea, coffee and truffles!