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Cakebread Cellars, Napa Cabernet
Product Description
Napa Valley Cabernet Sauvignon blending in 16% Merlot, 4% Cabernet Franc and 2% Malbec enabled Cakebread Cellars to craft a complex, beautifully structured wine with bright blackberry, boysenberry and blueberry aromas and mouthfilling black fruit flavors. Twenty months' aging in French Oak barrels polished this fine Napa Valley Cabernet Sauvignon, which will continue developing in bottle.
Additional Information
| Type | Fine Wine |
| Country of Origin | USA |
| Style | Powerfull reds |
| Classification | Napa Valley |
| Grape varieties | Cabernet Sauvignon,Merlot,Cabernet Franc and Malbec |
| Ageing | 5-10years plus |
| Alcohol | 14.4% |
| Tasting note | Fresh, fruit-forward aromas of black currant, blackberry and boysenberry, joined by seductive chocolate and roast coffee scents. Beautifully structured on the palate, with intense, concentrated, dark berry and cassis flavours balanced by supple, well-knit tannins and a long, flavourful finish with fine acidity and savory mocha tones. |
| Serving suggestions | Rack of lamb and hard rind cheese |
| Serving temperature | 16-18 |
| Vintage | 2007 |
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